My time at the Hospitality School was a turning point in my life. I learned techniques, met incredible people, and most importantly, discovered that cooking can be a path of self-improvement and joy, even on difficult days.
Here I share some of those moments that have brought me here.
Our first weeks at the School, waiting for our uniforms and starting in the kitchen.
Visit to the Victoria Brewery in Malaga. An incredible experience, where they gave talks, beer tastings of all kinds, after which awards were given to different local companies that are committed to sustainable local trade.
The Hospitality School is located in a unique setting, in the municipality of Benalmádena Pueblo.
